We are a local neighbourhood restaurant situated on Macpherson St Bronte. At Wet Paint we strive to offer the friendliest service and our signature style of cooking at affordable prices.
The fare is melting pot of modern Australian with Creole influences. Known for generous portion sizes and robust flavours, the menu changes frequently whilst keeping its signature favourite, the Louisiana stuffed chicken. Owner & Chef Scott Luland has run Wet Paint since 1999 and continues to passionately create a menu that uses the highest quality cuts and freshest produce sourced daily as well as the freshest local seafood delivered daily.
In keeping with its neighbourhood environment, Wet Paint is passionate about offering a style of dining that serves its loyal and regular customers from the local community.
10% discount on takeaway meals available Tuesday to Saturday
Bruschetta |
2 pieces of tomato sourdough bruschetta with provencal olives add goats cheese |
10.50 12.50 |
Zucchini Flowers* | ricotta filled, parmesan French toast, roast capsicum olive, stracciatella | 19.50 |
Seared Scallops * | potato pave, cucumber, avocado, salmon caviar | 23.00 |
Orange Glazed Duck Breast* | with apples, merguez sausage, red cabbage | 22.50 |
Salt & Pepper Calamari * | served with fresh green papaya salad, tamarind ginger mayonnaise | 23.00 |
Spanner Crab Crostini | on Turkish bread, baby herbs, fingerlime dressing | 23.00 |
Iggy's Sourdough Bread | with olive oil and balsamic | 3 |
Shoestring Fries * | with blue cheese chilli aioli | 9.5 |
Truffle Parmesan Fries * | with truffle aioli | 11.50 |
Baby Cos Sald * | smashed avocado, feta, cherry tomato dressing | 13 |
Steamed Greens* | bok chow, snowpeas, sugar snaps,broccoli,ginger, sesame ponzu | 13 |
Roast Beetroot * | with hazelnut, feta, basil, balsamic | 13 |
Roast Potatoes* | smoked sea salt | 6 |
Onion Rings* | 5 |
Louisiana Chicken* | our signature Cajun spice rubbed breast, filled with cornbread, dried tomatoes, cashews served with a lemon butter sauce, | 33 |
Slow cooked Lamb shoulder * | lemon, oregano, cumin yoghurt, mint dressing | 43 |
Chargrilled Scotch Fillet 250G* | Riverina Angus, roasted garlic butter, onion rings, jus |
44 |
Crispy skin Salmon * | nicoise salsa, lemon butter | 36 |
All above meals served with a variety of roasted potatoes and vegetables | ||
Prawn Gnocchi * | potato gnocchi, tiger prawns, clams, chilli garlic sauce | 33 |
Wagyu Maccheroni | slow cooked wagyu cheek maccheroni, tomato pesto, olives, parmesan | 36 |
Beetroot Ricotta Ravioli* | heirloom tomatoes, asparagus, buffalo mozzarella, porcini, sage buttr, parmesan | 32.5 |
Today’s Fish Special* | our friendly wait staff will inform you of today’s fish special | 37 |
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Sticky Banana Pudding | warm sticky banana pudding with clotted cream and coconut icecream | $14.50 |
Wild Berry Tart | a variety of berries in a mascarpone tart and wild berry sorbet | $14.50 |
Vanilla Creme Brulee (GF) | with vanilla gelato, raspberries | $14.50 |
Chocolate Pecan Pie | with chocolate ice cream, pecan brittle | $14.50 |
Rhubarb Bread and Butter Pudding | with vanilla ice cream, custard | $14.50 |
Sorbet (DF, GF) | an assortment of flavours, fresh strawberries | $14.00 |
Affogoto | espresso coffee, frangelico, vanilla bean sorber | $14.00 |
Cheese Platter | a variety of cheeses, fruits and crisps | $23.00 |
Chilli Chocolate Margarita | with Mozart chocolate liquor crème de cacao, espresso and chilli infused Cuervo traditional tequila | 16.00 |
Chocolate Raspberry Martini | Vodka, Mozart Liqueur, dark Creme de cacao, Chambord | 16.00 |
Grasshopper | Galliano Amaretto, egg white, lemon, aromatic bitters | 16.00 |
Franny Alexander | Frangelico, white Creme de cacao, cream, nutmeg | 16.00 |
White Russian | Vodka, Kahlua and finish off with layer of cream | 16.00 |
Banana Brulee | Vodka, Mozart chocolate, banana liqueur, cream | 16.00 |
Espresso Martini | Vodka, Kahlua, white Creme de cacao, espresso | 15.00 |
Jam Doughnut Shot | A sugary shot of Chambord and Baileys | 9.00 |
Cookoothama Darlington Point Botrytis Semillon | $8.50(Glass) / $35.00(Bottle) |
Lemoncello | $9.5 |
Frangelico | $9.5 |
Sambuca | $9.5 |
Amaretto | |
Jagermeister | |
Amaro Montenegro | |
Grand Marnier | |
Piave Grappe | |
Drambuie | |
Fernet-Brance | |
Chartreuse Green | 9.5 |
Underberg Bitters | 7.5 |
Galliano Vanilla | 8.5 |
Hennessy VS | 9.5 |
Courvoisier VSOP | 9.5 |
Remy Martin VSOP | 9.5 |
Meukow VSOP | 9.5 |
Croizet VSOP | 10 |
Martell VSOP | 10 |
Camus Grand VSOP | 15 |
Black Bottle Brandy (AUS) | 8.5 |
St. Agnes VSOP Brandy (AUS) | 8.5 |
Bardinet VSOP Brandy | 8.6 |
St. Remy VSOP | 9.5 |
Napolean Bebida | 12 |
Charbot Armegnac XO | 18 |
Courvoisier XO | 20 |
Glenfiddich 12yr | 10 |
Penderyn Legend Welsh Whisky | 11 |
Macallan 12yr | 14 |
Highland Park 17yr | 12 |
Teeling Irish Whisky | 12 |
Aberlour 12yr | 12 |
Talisker 10yr | 13 |
Dalwhinnie 15yr | 13 |
Lagavulin 16yr Islay | 14 |
Limeburners Solera (AUS) | 15 |
Dalmore Cigar Malt Reserve | 16 |
The Balvenie 17yr | 18 |
The Glenlivet Archive 21yr | 25 |
Yamazaki 12yr | 30 |
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SPARKLING (Piccolo) | 200ml | ||
NV | La Gioiosa Prosecco Superiore DOCG | Veneto, ITALY | $15 |
NV | Freixenet Italian Sparkling Rose | Veneto, ITALY | $15 |
NV | Grandin Methoge Traditionnelle Brut | Loire Valley, FRANCE | $14 |
MOSCATO (Piccolo) | |||
2023 | Fiore Moscato (200ml) | Mudgee, NSW | $12 |
2023 | Brown Brothers Sparkling Moscato Rose (200ml) | King Valley, VIC | $12 |
WHITE | 150ml | ||
2023 | The lane Pinot Grigio | Adelaide Hills, SA | $12 |
2022 | Pauletts 'Polish Hill River' Riesling | Clare Valley, SA | $12 |
2022 | Geoff Merill Chardonnay | Margaret River, WA | $12 |
2022 | Little Angel Sauvignon Blanc | Marlborough, NZ | $12 |
RED | 150ml | ||
2020 | Grant Burge 'Hillcot' Merlot | Barossa Valley, SA | $12 |
2020 | Hemera Estate 'H' Shiraz | Barossa Valley, SA | $12 |
2019 | Kingston Estate Cabernet Sauvignon | Limestone Coast, SA | $11 |
2019 | Chard Farm 'River Run' Pinot Noir | Central Otago, ZN | $13 |
ROSE | 150ml | ||
NV | Bouchard Aine & Fils Rose | Burgundy, FRANCE | $11 |
WHITES | |||
CHARDONNAY | BTL | ||
2020 | Pepper Tree Chardonnay | Orange, NSW | $52 |
2019 | Scarborough 'Yellow Label' Chardonnay | Hunter Valley, NSW | $57 |
2020 | Leeuwin Estate 'Prelude Vineyards Chardonnay | Margaret River, WA | $69 |
2019 | Kendall-Jackson Vintner's RESERVE Chardonnay | California, USA | $64 |
2019 | Domaine Daniel Dampt Chablis | Burgundy, FRANCE | $72 |
SAUVIGNON BLANC | BTL | ||
2022 | Little Angel Sauvignon Blanc (Vegan) | Marlborough, NZ | $52 |
2021 | Philip Shaw No.19 Sauvignon Blanc | Orange, NSW | $53 |
2021 | Shaw + Smith Sauvignon Blanc | Adelaide Hills, SA | $58 |
2019 | Domaine Christian Salmon Sancerre Blanc | Loire Valley, FRANCE | $73 |
PINOT GRIS / GRIGIO | BTL | ||
2021 | Belena Pinot Grigio | Riverina, NSW | $49 |
2019 | Tenuta Maccan Pinot Grigio DOC (Vegan) | Friuli, ITALY | $58 |
2021 | Ocean Eight Pinot Gris | Mornington Peninsula, VIC | $59 |
RIESLING | BTL | ||
2021 | Pauletts 'Polish Hill River' Riesling | Clare Valley, SA | $53 |
2022 | Grosset 'Springvale' Riesling | Clare Valley, SA | $78 |
RED WINES
SHIRAZ | BTL | ||
2017 | Hemera Estate The "H" Shiraz | Barossa Valley, SA | $49 |
2019 | Langmeil 'Valley Floor' Shiraz | Barossa Valley, SA | $59 |
2019 | Tim Smith Barossa Shiraz | Barossa Valley, SA | $68 |
2019 | St Hallett Blackwell Shiraz (97 points JH) | Barossa Valley, SA | $79 |
2012 | Penfolds Grange Bin 95 (99 points JH) | Barossa Valley, SA | $999 |
2018 | Pertaringa by Bec Hardy 'Over the top' Shiraz (95 points JH) | McLaren Vale, SA | $63 |
2018 | Kilikanoon 'Covenant' Shiraz (95 points JH) | Clare Valley, SA | $68 |
2018 | Mount Pleasant Heritage 'Rosehill' Shiraz (96 points JH) | Hunter Valley, NSW | $75 |
2018 | Yalumba 'The Signature' Cabernet Shiraz | Barossa Valley, SA | $89 |
PINOT NOIR | |||
2020 | Giant Steps Pinot Noir | Yarra Valley, VIC | $65 |
2020 | Josef Chromy Estate Pinot Noir | Tarmar Valley, TAS | $63 |
2021 | Bay of Fires Pinot Noir | Pipers River, TAS | $84 |
2020 | By Farr ' Farrside' Pinot Noir | Geelong, VIC | $150 |
2020 | Chard Farm 'River Run' Pinot Noir (Vegan) | Central Otago, NZ | $62 |
2019 | Rockburn Pinot Noir | Central Otago, NZ | $75 |
2018 | Louis Jadot Bourgongne 'Cote D' Or Rouge' | Burgundy, FRANCE | $89 |
2019 | Faiveley Mercurey 1er Cru' Le Clos du Roy' | Burgundy, FRANCE | $120 |
CABERNET & BLENDS | |||
2021 | Two Hands 'Sexy Beast' Cabernet Sauvignon | McLaren Vale, SA | $57 |
2016 | Majella Cabernet Sauvignon (95pts) | Coonawarra, SA | $62 |
2017 | Larry Cherubino Cabernet Sauvignon (96 points JH) | Frankland River, WA | $89 |
2016 | Domaine Naturaliste Morus Cabernet Sauvignon (98pts) | Magaret River, WA | $95 |
MERLOT | |||
2020 | Grant Burge Hillcot Merlot | Barossa Valley | $49 |
GRENACHE / BLENDS | |||
2018 | Teusner 'Avatar' Grenache Mataro Shiraz (95 points JH) | Barossa Valley, SA | $63 |
2016 | Pierre Usseglio Chateauneuf du Page (Magnum) | Rhone Valley, FRANCE | $185 |
BORDEAUX RED BLENDS | |||
2016 | Chateau Du Cartillon Haut-Medoc Cru Bourgeois | Bordeaux, FRANCE | $64 |
2018 | Chateau Haut Pezat Saint Emilion Grand Cru | Bordeaux, FRANCE | $78 |
2009 | Chateau Giscours 3me Cru Classe Margaux | Bordeaux, FRANCE | $275 |
ITALIAN RED VARIETALS | |||
2019 | Viberti Barbera d' Alba La Gemella DOC | Piedmont, ITALY | $58 |
2018 | Bruno Rocca Langhe Nebbiolo Fralu DOC | Piedmont, ITALY | $67 |
2017 | San Marzano Talo Primitivo di Manuria DOP | Puglia, ITALY | $72 |
2017 | Le Ragnaie Troncone Sangiovese IGT | Tuscany, ITALY | $65 |
2016 | Ricasoli Brolio Chianti Classico Riserva DOCG | Tuscany, ITALY | $85 |
2016 | Castello Banfi Brunello di Montalcino DOC | Tsucany, ITALY | $120 |
OTHER RED VARIETALS | |||
2019 | Beronia Rioja Tempranillo (Organic) | Rioja, SPAIN | $58 |
2019 | Catena Malbec | Mendoza, ARG | $67 |
2019 | Faiveley Mercurey 1er Cru Le du Roy | Burgundy, FRANCE | $120 |
BTL | |||
NV | De Perriere Blanc de Blancs Brut | Burgundy, FRANCE | $48 |
NV | Ruggeri Superiore 'Quartese' Prosecco DOC | Veneto, ITALY | $56 |
NV | Moet & Chandon Imperial Brut | Champagne, FRANCE | $110 |
NV | Veuve Clicquot Brut Yellow Label | Champagne, FRANCE | $125 |
NV | Bollinger Special Cuvee | Champagne, FRANCE | $150 |
NV | Bouchard Aine & Fils Rose | Burgundy, FRANCE | $48 |
2018 | Chateau D' Esclans Whispering Angel Rose | Provence, FRANCE | $68 |
2020 | Amisfield Pinot Noir Rose (Organic) | Central Otago, NZ | $54 |
LIMONCELLO SPRITZ | Limoncello, prosecco, soda, lemon, mint | 19 |
BURNT TOMMYS MARGARITA | Reposado Tequila, cointreau, burnt agave syrup | 20 |
FRENCH MARTINI | Absolut Vodka, Chambord, pineapple juice, garnished with fresh pineapple and raspberry | 18 |
BRONTE BLUE | Tanqueray Gin, blue curacao,Cointreau, lychee, whites, lime, lemon | 21 |
BLOODY NEGRONI | Four Pillars Shiraz Gin, campari, vermouth | 19 |
STRAWBERRY DAIQUIRI | Havana Club Anejo 3 Anos Rum, Creme de fraise, fresh lime, vanilla syrup blended with strawberries | 18 |
CUCUMBER LYCHEE MARTINI | Finlandia Vodka, Noilly Prat Vermouth, lychee, shaken with fresh cucumber and lime juice | 21 |
CHARLIE'S KICK | Blended Whisky, Jameson, orgeat syrup, lemon | 21 |
NON-ALCOHOLIC | ||
VIRGIN RASPBERRY MOJITO | Fresh raspberries, lime and mint, shaken with cranberry juice | 12 |
VIRGIN LYCHEE CAIPIROSKA | Freshly squeezed lime juice, agave nictar, shaken with lychee | 12 |
VIRGIN STRAWBERRY DAIQUIRI | Freshly squeezed lime juice, vanilla syrup blended wtih fresh strawberries | 12 |
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Dinner : Tuesday - Saturday
BYO NIGHTS
Tuesday & Wednesday
(Wine & Champagne only)
Corkage $15 Per Bottle
Click below for online reservations
Functions & Private Dining
Wet Paint caters for a varity of events from Birthdays, Weddings,
Christmas Parties and Corporate Events.
Please contact us for further enquiries
Gift cards are available to purchase both online and hard copy in person.
Please note gift cards are valid 3 years from date of purchase.